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| Akti Kampani, Mykonos Town 84600, Greece
+30 2289 028256
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  • Excellent58%
  • Very good27%
  • Average6%
  • Poor5%
  • Terrible4%
Travellers talk about
“fried cod” (3 reviews)
“eggplant” (7 reviews)
“bread” (13 reviews)
Open Now
Seafood, Mediterranean, Greek, Vegetarian Friendly, Vegan Options, Gluten Free Options
| Akti Kampani, Mykonos Town 84600, Greece
All Details
Write a ReviewReviews (356)
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1 - 10 of 236 reviews

Reviewed 2 days ago via mobile

The food and the service were good but not amazing. As all Mykonos, It was expensive. Only the bread was 5 euros and a glass of "cheap" wine is at least 5-6 euros. We were seated in the same table that a group of people,...More

Thank Inma L
Reviewed 1 week ago via mobile

The breakfast at this restaurant is really good. They have good portion size, tasty and the staff is pretty nice. One of the best places to eat for breakfast.

Thank Shazara D
Reviewed 1 week ago via mobile

Just had dinner here with my wife whilst on our honeymoon. My wife got a black hair within her meatball we told the staff and all we got is a stuck up sorry. There was also a foam ball in her coke, and my tenderloins...More

1  Thank 337ashh
Reviewed 1 week ago via mobile

The angus burger I got was fine. The pasta which my partner had was mediocre and the portion was really, REALLY small and therefore way to expensive. The waiter started nice but when we didnt want a dessert he reacted really offended and when we...More

1  Thank Marcel V
Reviewed 1 week ago via mobile

We had a delicious dinner at Kazarma’s last night, made extra enjoyable by our hilarious and professional waiter Constantinos who made very good suggestions of both wine and food for us. Me and my boyfriend had the best fresh sea bass we have ever tasted...More

Thank mariaT2446MX
Reviewed 2 weeks ago

We found Kazarma as you do most restaurants in Mykonos, by surprise. We normally try to shy away from restaurants right on the port because we feel they are too touristy, but this was worth it. Our waiter - Constantino - made the experience fabulous....More

Thank Brent R
Reviewed 2 weeks ago via mobile

I’ve been there in Sept 2018 with my girlfriend. We had a very pleasant moment and ate perfectly cooked Greek dishes. We would by the way fully recommend the Honey Grilled Mastelo. Probably the better we’ve ever eaten :-) The staff is very kind too,...More

Thank rfroidevaux
Reviewed 2 weeks ago via mobile

Nice food, good quality and the view is lovely. Servers are very friendly and the atmosphere is chatty but calm. One visit is enough for me ... picture shows the view from our seat ... overall nice experience apart from the hole in my pocket

Thank Keith G
Reviewed 3 weeks ago via mobile

Great food, great Service - Aristea was a very friendly and knowledgeable hostess. Our friend George Jingle agrees

Thank Stephen M
Reviewed 3 weeks ago via mobile

Ordered Omlett, got it without toast even after clarifying before hand. Omlett was good though. Additionally, Water served uneccessarily, later billed 3.5€ for that. Expensive and not at all value for money. Never going there again.

1  Thank amarjyoti28
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$24 - US$47
Breakfast, Lunch, Brunch, After-hours
Restaurant features
Takeout, Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Full Bar, Accepts Credit Cards
Good for
Groups, Local cuisine, Child-friendly, Business meetings, View, Kids, Romantic
Open Hours
08:00 - 02:00
08:00 - 02:00
08:00 - 02:00
08:00 - 02:00
08:00 - 02:00
08:00 - 02:00
08:00 - 02:00
Location and Contact Information
  • Address: | Akti Kampani, Mykonos Town 84600, Greece
  • Location: Europe  >  Greece  >  South Aegean  >  Cyclades  >  Mykonos  >  Mykonos Town
  • Phone Number: +30 2289 028256
  • E-mail
With a long life course intertwined with the island, Kazarma returned to Gialos last year with a totally updated style and concept reminding of a European bistrot. All day hangout, right on the sea front, with a privileged view, travels us from the morning with a well catered menu (you should try grandma's "strapatsada" or "Maria's meatballs"), also fresh fish (including red mullets), cod with black "skordalia" (traditional Greek dip), porchetta (slowly roasted pork), while the windows are full of traditional dishes, exceptional cheeses and cold cut varieties, that promise us tasteful... indiscretions throughout the day! In any case, there isn't anyone who can resist the inspired recipes of the talented chef are already very popular, such as urchin salad, ink risotto as well as lamb cooked with fennel seeds. Just before it gets dark, enjoy a romantic dinner or a cocktail from the updated list with the sea aura accom-panying you!!
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