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Giorgia is a whizz with Cantabrico anchovies, which she marries with straciatella cheese or onion jam and tomatoes. She also magics up deep fried GFzucchini flowers filled with various delights. My other half swears by the home made burgers. This is my go to lunch...place, I am almost reluctant to share, it is so good.More
Date of visit: August 2019
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