This place has the best $12 pizzas! The deserts are amazing also. The rest of the menu is a little spendy/.
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Great service during the lunch hour. The brick fired pizza romana, vegetarian pasta and caprese sandwich were all excellent. Nice comfoetable atmosphere.
I haven't been there in over a year, but I can't imagine it has changed much. At the time I had gone, there were three Italian restaurants in the area. This one, which is apparently pronounced chik-kar-rel-lies, Bennetti's (which has closed since then so the...More
My wife and I have been in Coos Bay for three years, and we repeatedly go to Ciccarelli's for lunch or a mid-afternoon light snack. The level continues to be superb. The pastry chef in particular produces offerings equal to the best patisseries in the...More
We were hungry for a good brick oven, or wood fired, pizza. Ciccarelli’s satisfied. It was a Friday evening and was asked if we had reservations. We didn’t, it was 5:30 pm. Our seating wasn’t prime, but we were seated. The outside, garden seating, looked...More
The food and the service are quite good as is the general ambiance. For summer lunch, they have a patio where you can enjoy the out of doors without the biting wind that is so common in the summer here. That said, there are a...More
This was our favorite place to take friends and family for a wonderful filet mignon. Now we are so disappointed with the service and menu this last time. hey completed took the filet mignon and lobster bisque off the menu. We will not go again...More
Walked up to Ciccarelli’s to have our dinner, they are not open Sunday or Monday. We both had salad to start with, I had the Mediterranean Caesar which was quite tasty and would have been enough to do me for dinner but I had ordered...More
We took our family and friends in for dinner this past Thursday night only ro find out the owner changed the menu. This WAS our favorite place in North Bend but I doubt if we will ever go back unless we call in first to...More
I could picture Bogey and Bacall sitting in the next booth on their 101 getaway. I’m not it that class ; ) The service and food was excellent. I had the Caesar salad with prawns. I’d recommend a reservation if possible. Bon Appétit