Very good, but not the best meat we had in Argentina, meat was tender but cooked not as requested. Wine ok, should have a longer list.
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A very nice little and very causy family restaurant ~5km outside Bariloche. A place really worth of visit. Booking recommended. I would go back here again if i would have stayed in Bariloche a day longer. Why? Very warm and friendly service. Family speaks good...More
Had dinner with my wife on November 3rd 2018. I had read the Trip Advisor reviews so has an idea of what the place was like, but was not disappointed...it was great. Atmosphere very charming, it is a small place with an eclectic rustic feel....More
Amazing food! Run by owners. Everything is prepared with love and passion! Very few items on menu to chose from, but everything is delicious! My favorite restaurant in Argentina!
This restaurant is a hidden gem served by the owners. Everything was awesome: the decoration, the food, the service. This restaurant made our evening very special.
This place is a must!! Absolutely lovely meal, best steak I’ve eaten in a very long time. The service was tremendous and the chef and his wife do a great job of tending to everyone in an efficient manner even though it’s only the two...More
We have been twice to this lovely, small restaurant. Bookings are hard to come by as they are open only for dinner Wednesday-Sunday and from 7:30 - 9:30 PM. The ribeye steak is incredible and more than enough for two. My wife had salmon one...More
Ordered the mushroom and toasted bread and Ojo Bief 450g (medium rare) for sharing with me and girlfriend as recommended by the owner. Was disappointed when the beef was more rare than expected. Highlighted to the lady owner, who was apologetic and then had it...More
This place is a true gem. We went to great restaurants in Buenos Aires (Mishiguene), Mendoza (Azafran) and Bariloche (Stag), but La Salamandra Pulperia topped them all. We had the empanadas, the mushroom bruschetta, and the ribeye. That was more than enough food for two...More
Based on reviews, we made reservations for the first evening meal of our trip. We were not sorry. The hostess and ambiance welcomed us into this small, cozy restaurant. The menu, though limited, provided delicious options. We shared the mushroom and provoleta appetizers and were...More