Had excellent escargot trio followed with lamb shank and creamy mashed potatoes a glass of excellent merlot and with a sherry starter on the house a great meal in an amazing atmosphere. Great professional service. Recommended.
1 - 10 of 170 reviews
Really enjoyed my meals, in fact I had dinner 3 nights in a row at the grill Jichana. Steaks and chops were excellent, and the first time in many years I was served vegetables that were well cooked and firm.The sauces were great , and...More
Place is nice and staff were great. Good craft beer on offer, but food was quite average. Steak was cooked well, but honey BBQ glaze should really be reserved for ribs - quite an odd fusion. Sides were fine but menu was quite limited. A...More
Always great to eat at this restaurant. Perfect lamb shanks! Very good service with friendly smiles. Thanks.
Sicelo served us with up to date info on the menu, and his suggestions were spot on! The steaks were done to perfection , as were the accompanying sides.The ambiance and experience were well worth the price, which was not too expensive. A well appointed...More
My husband and I had visited the Grill Jichana on Saturday without any reservations and was so amazed with the excellent service we received. Our Waiter Siyabonga was fantastic with his service and we really enjoyed our meals that he served us and advised us...More
Reserved the Cellar Room for my family and I on 6th April 2017. The staff were great, friendly and very attentive. The meal was awesome too, I had the 500g Rump, it was delicious, all our meals were fantastic. Thanks for the Johnnie Walker Blue...More
The staff makes you feel welcome from the outset. You will be offered a sherry as you enter the restaurant. No corkage is charged and they even accepted my bottle of wine during the day to chill it for me. Two other restaurants in the...More