The menu is small but there is enough of a variety to please a diverse group. My choice was the beef fillet, served with a mushroom cream sauce and roast potatoes - excellent. The dessert was not quite to the same standard but overall we...More

Found it on Google map, a great choice. Very delicious meals, especially the desserts!! The owner (or the manager?) himself is a pastry chef so my family and I had the best dessert during our South Africa trip. And I think the price is very...More

This restaurant was highly recommended to us by our host and she was right. The food was great - especially the bobooti spring rolls - a cool preparation twist on a local favorite, and we especially appreciated our waiter Robert.

We enjoyed the tuna carpaccio and salt and pepper squid. Coconut and lime chicken and rib eye steak. The service is what you’d expect at a fine dining establishment, sleek and efficient. Book as there are not many tables.

I can recommend the Ostrich. The Potatoes were slightly under done and the peppercorn sauce almost to runny. One of the Ladies in the company enjoyed the Vegetarian Butternut Bobotie served with spiced quinoa. Beautifully presented and very tastefull. We found the decor clinical and...More

Wonderful value. We loved the sweet potato and chili soup. All the entrées were great but I have to say that the ostrich was out of this world. Great wines, not marked up. Dinner for four came to just over $100.

Delicious south african meal. I remember we had extremely good springbok, the bobotie spring rolls and delicious prawns. Portions are quite large, so we had to skip the dessert...

What an amazing place. First course of South African mezze ostrich carpaccio, biltong and game salami, followed by the most amazing ostrich steak absolutely fabulous! Good wine, great service all in all a lovely evening.

Booked from Trip Advisor recommendation. Sat ourside on a cool evening but the gas heaters made it very comfortable. Alihough quite busy The service was excellent with very helpful advice in meal selection. The ostrich fillet was delicious and washed down with a pinotage made...More

We arrived for a pre booked meal here at 8pm. The restaurant was quiet and we were given a table in the middle by an open door when there were several more private tables available which was a little disappointing. The food was excellent. But...More