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Spaccanapoli di Ubud

Jalan Pengosekan 108 | Bali, Ubud 80571, Indonesia
+62 361 9080197
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  • Excellent58%
  • Very good23%
  • Average7%
  • Poor5%
  • Terrible7%
Travellers talk about
“pasta” (43 reviews)
“garlic bread” (7 reviews)
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Italian, Pizza, Mediterranean, European, Vegetarian Friendly, Vegan Options
Jalan Pengosekan 108 | Bali, Ubud 80571, Indonesia
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Reviews (373)
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1 - 10 of 184 reviews

Reviewed 5 days ago

They claim as the authentic Napoli pizza, maybe it's true....their pizza taste great! The restaurant located at Pengosekan road, Ubud. If you stays near the Pengosekan area then you can walk and try it. Small restaurant but very nice and cozy. As mention above, their...More

Thank Karmatrendz
Premchand P, Proprietario at Spaccanapoli di Ubud, responded to this reviewResponded 4 days ago

thatnk you , we not claim we are authentic from napoli , like our pizza, thank so much for your kind review , really appreciate it and we needs the support of alls our clients and friends they been at spaccanapoli di ubud... because ours...More

Reviewed 10 September 2017 via mobile

While waiting for our food and drinks we red earlier opinions about their experiences in this italian restaurant. We first want to say, that the Service is so sweet even their english is not the best. Second: Pizza (half half) and Pasta (Gnocci Gorgonzola) was...More

Thank Saharita222
Reviewed 1 September 2017

We stopped in here after getting lost in Ubud for a quick dinner. The pizza was delicious and very filling however the garlic bread was disappointing. My boyfriend would also highly recommend the chocolate milk shake. The restaurant has a warm and intimate feel about...More

Thank Zamy83
Reviewed 20 August 2017 via mobile

Very long wait (30 minutes only for pastas). The two plates didn't arrive in the same time and the amount of food was not enough. Otherwise, the food is good and made with good products but the price is a little bit too high.More

Thank Apolline12
Premchand P, Proprietario at Spaccanapoli di Ubud, responded to this reviewResponded 22 August 2017
Google Translation

mi dispiace moltissimo per l'attesa ma in piena alta stagione puo ben comprendere le difficolta' di una cucina che serve...More

Reviewed 18 August 2017 via mobile

I make it a point to find the best pizza in which ever town I happen to be visiting... I've been here less than a month, and have visited maybe 6 different pizza places to eat margherita, and this is the first one that got...More

Thank Mayari R
Premchand P, Proprietario at Spaccanapoli di Ubud, responded to this reviewResponded 19 August 2017

thank you so much really appreciate your review and we so happy you have a good time at Spaccanapoli... ciaooooooo

Reviewed 10 August 2017 via mobile

The food here was ok.. and very good value for money.. service was a bit average. . Meals arrived a bit slow .. staff where ok could have been more attentive. . But good value for money

Thank CJO193
Reviewed 9 August 2017

i had the vege lasagna which was superb and the bruchetta which was very nice. my hubby had the spaghetti carbonara and he said it was brilliant. we had tiramisu for our dessert which was truly italian.

1  Thank Sally T
Premchand P, Proprietario at Spaccanapoli di Ubud, responded to this reviewResponded 10 August 2017
Google Translation

grazieeeeeeeeee, we so happy make you feel happy...

Reviewed 8 August 2017 via mobile

We had a capricciosa pizza and a salad which was enough for two. Pizza was really good. Natural juices were tasty. Prices were quite affordable. Good choice if you're looking for pizza.

1  Thank Oscar G
Premchand P, Proprietario at Spaccanapoli di Ubud, responded to this reviewResponded 10 August 2017

thank you so much for support us and we so happy know you have a good time at spaccanapoli

Reviewed 28 July 2017 via mobile

Just had the pizza,but went there 3 days in row. True authentic italian pizza just like in Naples. The staff are freiendly and good english. Not the cheapest pizza,but so worth it.

1  Thank Ole H
Premchand P, Proprietario at Spaccanapoli di Ubud, responded to this reviewResponded 29 July 2017

Thanks , really appreciate your review..

Reviewed 12 June 2017 via mobile

Only had the pizza. The crust is perfect! Crunchy and chewy, so good. Price is okay for what you get

Thank Milli G
Piero_PS, Proprietario at Spaccanapoli di Ubud, responded to this reviewResponded 13 June 2017

thank you ...

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Restaurant Details

Rating summary
  • Food
  • Value
Breakfast, Lunch, Dinner, Brunch, After-hours
Restaurant features
Parking Available, Validated Parking, Valet Parking, Wheelchair Accessible, Full Bar, Delivery, Takeout, Reservations, Outdoor Seating, Seating, Waitstaff, Street Parking, Free Off-Street Parking, Serves Alcohol, Wine and Beer, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Credit Cards
Good for
Special Occasion Dining, Groups, Child-friendly, Romantic
Open Hours
11:30 AM - 11:30 PM
11:30 AM - 11:30 PM
11:30 AM - 11:30 PM
11:30 AM - 11:30 PM
11:30 AM - 11:30 PM
11:30 AM - 11:30 PM
11:30 AM - 11:30 PM
Location and Contact Information
  • Address: Jalan Pengosekan 108 | Bali, Ubud 80571, Indonesia (Formerly La Trattoria Di Ubud)
  • Location: Asia  >  Indonesia  >  Bali  >  Ubud
  • Phone Number: +62 361 9080197
  • E-mail
Step into the cozy dining room of Spaccanapoli, and you immediately feel at ease, as the walls are painted in warm tones, comfy cushions adorn the chairs, and magazines and newspapers rest on nearly every table. Grab a seat at one of the wooden tables under black and white photographs of famous Italian actors, and peruse the extensive menu, which features traditional Italian dishes that you won't find in other run-of-the-mill Italian places in Ubud. Got questions? Not to fear-Napoli-born owner Piero and his wife Enung are always on hand to assist or simply engage you in warm and welcoming conversation. The food at Spaccanapoli has its roots in Southern Italian cuisine, so the menu features plenty of handmade pastas, wood-fired pizzas and vibrant dishes with fresh seafood, herbs and vegetables. Start your meal with the light Insalata di Polpo for tender chunks of octopus marinated in olive oil, lemon, parsley and garlic, or sample the Crocchete di Patate, which are crispy and golden on the outside and smooth and creamy with potato, mozzarella and ham on the inside. Once your appetite has been whetted, move on to the Gnocchi a'la Spaccanapoli with bacon, mushroom, zucchini, basil and cream, or the Penne e' Siciliana with fried eggplant, house made tomato sauce and fresh basil. All of the dishes at Spaccanapoli are bursting with flavor, however, their true strength lies in the pizzas, which are made from scratch with fresh ingredients and cooked in an authentic wood-fired pizza oven. Favorites include the Vesuvius with tomato sauce, mozzarella, olives, pepperoni, Napoli chili oil and basil, or the Positano with a white base, mozzarella, provolone, rocket, shaved parmigiano and olive oil. Craving authentic Italian but don't want to go out? Lucky for you, they do delivery too.
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