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Ristorante Bar Pallant

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Ratings and reviews

Certificate of Excellence2015 - 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Details

CUISINES
Italian, Mediterranean, Barbecue
Meals
Lunch, Dinner, After-hours
FEATURES
Reservations, Seating, Waitstaff, Wheelchair Accessible

Location and contact

Reviews (173)
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14 results
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1 - 10 of 14 reviews
Reviewed 7 September 2018 via mobile

Probably been here about 20 times over 13 years, and it still does what it does - rustic Abruzzan food - so well, that it always feels lovely. Be prepared for no printed menu, but helpful owners, wonderful giant ravioli, great arrosticini, and many other...More

Date of visit: September 2018
1  Thank Emyr1
Reviewed 1 September 2018 via mobile

Meat dishes were great.. tender lamb and steaks.. fab family restaurant .. understood our limited Italian

Date of visit: August 2018
Thank Evlyn W
Reviewed 17 August 2017 via mobile

Been many times over the years and it's better than ever now. Always a warm welcome and always great value - and always great food. People come from miles around, but they can usually fit you in. The special ravioli and chittarra with lemon are...More

Date of visit: August 2017
Thank Emyr1
Reviewed 20 November 2016

My friend and I were staying in a nearby town and my Italian relatives treated us to a wonderful lunch here. The food is local grown and home made. We had a mixed antipasto, several types of pasta, meats and side dishes. Everything was delicious!...More

Date of visit: July 2016
Thank Rita R
Reviewed 17 May 2016

family run restaurant, real local food, the best grilled cheese.If you are looking for great prices, nice and clean and local dishes this is it

Date of visit: April 2016
Thank anthony19432015
Reviewed 1 April 2016

This restaurant is our favourite restaurant in the Pescara area. The standard of food is always of a top quality, the pasta home made, the ravioli sublime, the arostocini wonderful and the crema catalana a great end to the feast!......the prices are good to!

Date of visit: March 2016
Thank toffee290
Reviewed 26 September 2015 via mobile

Rustic and fresh home made food like nonna used to make. The rosticini are succulent, pasta is delicious, just like all other dishes. This is not a Michelin rated restaurant, but you will remember this experience. When we are in the area, we dine here.

Date of visit: August 2015
Thank lafayette8
Reviewed 6 July 2015

This family run restaurant has grown in size over the past few years and is still very popular with locals and visitors alike. It is a great place to meet friends for dinner and it is not unusual to see tables of 20+ people all...More

Date of visit: July 2015
Thank Stubbsy
Reviewed 12 June 2015 via mobile

We visited Pallant recently with friends from Nocciano and yet again Barbara and her team were amazing. This family run restaurant are can't put a foot wrong with their food. Whichever pasta you choose is just great but the pasta a limone is my favourite...More

Date of visit: June 2015
2  Thank oonitoon
Reviewed 3 September 2014

Abruzzese food at it’s best! Arrosticini and homemade ravioli, just to die for. I’ve been there twice. It’s just a locals restaurant, family run. The house wine is not so great but the food makes up for it.

Date of visit: August 2014
Thank MTLLJF
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