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Tripadvisor gives a Travellers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travellers and are ranked within the top 10% of properties on Tripadvisor.
we had an stater of Salami, prosciutto and cheese, everything local and handcrafted. For the first dish a bis of canederli made with grey cheese and ravioli with spinach over a layer of vegetables. second dish was a wonderful plate of boiled meet with the...best brodo i've ever tried.
P.S: you can tell of a restaurant is good because of its BrothMore
Nice setting. Friendly service. Excellent food. Lamb and Entrecôte were fantastic. Highly recommend for a casual and well priced dinner. A very nice meal including a salad, appetizers, and two 1/4 of wine - 75 Euro. Great value for the quality of food.
Good Athmosfere, Music Enya, A perfect Service and good food typical one..
For special occasion you can pass a ggod time there for S.Valentine's day too...it's fine.
The special is the service and the athmosphere...
This is the restaurant we never miss to visit once we go skying on the dolomites. The inner old traditional wooden stube is beautiful and very warm, also in terms of right dimensions and original cladding and ceramic stube (with over bed of course). Test...the "Tegame del bracconiere" or the "Piatto festivo del contadino" and enjoy any type of local meat and mushrooms with your friends. Ms. Margarethe shall manage your staying in the best way. Just one tip: book and be present very early as if you think to arrive at 20:00 or later you are on the wrong way and you did not consider appropriately the local habits (which I simply love).More