Real good cooking, good wine suggestions, excellent meat, friendly service. Enjoy medieval atmosphere of Ascoli Piceno.
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We had a delicious and fun evening at Le Scuderie last night for Carnevale. Theme: Pop vs Rock. They consistently serve good food with a smile. The restaurant is in an incredible historic building.
We visited this restaurant last year and loved it so we returned this year. Excellent service, beautifully presented tables and the food was amazing. They also have excellent wine and decent prices. The pasta with fresh truffles is unbeatable. We love this place.
Great setting in an old former stable, thus the name. Elegant, but not luxurious. The 'antipasto' was excellent along with the fried zucchini. Pasta was also good, but the one we ordered with mushroom and truffle had something chewy in it that we could not...More
We started with the Veal salad which was really good. For appetizers we had the Fried Olives, Fried mozzarella and Fried zucchini. Our main course consisted of Roasted Veal and Bolognese. For desert we had the Panna Cotta which was sinful. We needed to walk...More
On our recent trip to Ascoli Piceno, on a recommendation from out B&B we arrived at Le Scuderie restaurant to the most amazing scene. The building itself is amazing with it's archways and general grandeur and the ambience it produced was sublime. We were shown...More
Two dinners in three nights. This may show a lack of either choice in a city or lack of inspiration in a couple. In our case, it was because the first experience was so good and there were so many desirable dishes on the menu...More
We had dinner in their garden and it was a very charming location from the beginning. Tables are beautifully set. Our friendly waiter brought us a glass of bubbles and a speciality of the kitchen for a start, which were filled and fried olives. Very...More
Two menus, one tipico of the region, and the other the chef's suggestion. But you can mix and match. We shared antipasto of the region, two pecorino cheeses, a mixed milk cheese served with a sweet watermelon preserve, at least four good salamis and hams,...More
We reserved a table for 4 (all adults) and went for Easter lunch. In the attached picture you can see the fixed menu, inclusive of wine and water. It was a long 4.5 hours lunch. The food was excellent, we were positively surprised given that...More