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Bistecca Fiorentina - 10 oz. N.Y. Strip steak grilled, served over seasonal root vegetable puree and topped with gorgonzola dolce. Accompanied with oven-roasted potatoes and asparagus - Picture of Mercato Italiano Trattoria and Market, Prospect

Photo: Bistecca Fiorentina - 10 oz. N.Y. Strip steak grilled, served over seasonal root vegetable puree and topped with gorgonzola dolce. Accompanied with oven-roasted potatoes and asparagus

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Bistecca Fiorentina - 10 oz. N.Y. Strip steak grilled, served over seasonal root vegetable puree and topped with gorgonzola dolce. Accompanied with oven-roasted potatoes and asparagus
Nonna's Cheesecake.  A fluffy slice of ricotta cheesecake complete with raspberry sauce!
Margherita Pizza - Individual pizza with pomodoro sauce topped with fresh mozzarella and basil.
Asparagus Uovo - Grilled asparagus, pancetta and Cipollini onion topped with a one-hour poached egg
Tortellini Maile - Hand-rolled tortellini stuffed with a blend of fresh-ground pork, spinach, ricotta and spices. Served with a rich pork brodo, or broth
Fettucini con Funghi - Wild mushrooms, sautéed, and finished in a mushroom sauce. Served over house-made egg fettuccini and topped with white truffle oil
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