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Food - Picture of Castle Terrace Restaurant, Edinburgh

Photo: Food

From Review : Birthday visit of Castle Terrace Restaurant
Birthday visit
Meat Course: Filet Mignon of Ayrshire pork, served with braised fennel, smoked aubergine puree,
"Sushi" - it's all there even the soy and wasabi.
raspberry and doughnut
The best of the best
The first is the beef with polenta and oxtail that I had; second is the pork shoulder my husband

Other Recent Reviews

October 2020
Mark H wrote a review Jun 2015
Aberdeen, United Kingdom22 contributions10 helpful votes
Had a wonderful meal at the Castle a Terrace Restaurant. The food was superb and the waiting staff were very friendly. We loved the variety of food from the taster menu- and the different wines to accompany each course could not have been chosen better! Well deserving of its
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Date of visit: June 2015
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