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Coldsmoking

North Pavilion Parklands | Blakelands, Great Linford, Milton Keynes MK14 5DZ, England
+44 1908 661848
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Review Highlights
A great course.

A very informative course. Very factual including the science behind smoking not just another... read more

Reviewed 1 week ago
sdh2020
via mobile
Great Course, Warm Hosts, Nice Venue.

I was given the coldsmoking course as a Christmas present - as it happens, one of the best I've... read more

Reviewed 17 April 2018
AndyMcGonegal
,
Saffron Walden, United Kingdom
Read all 113 reviews
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Coldsmoking Cookery School. Set in the beautiful Linford Manor Park in Great Linford Milton Keynes. We are a small artisan cookery school specialising in food smoking and meat curing & charcuterie. We regularly host a variety of one day practical courses on food smoking, meat curing & charcuterie, cheese making and sausage making. Our other courses include, lacto-fermentation, jams chutney & preserves, chocolate making, sugar craft kids sausage making workshops For all our course dates please visit the course page on our website for more details, dates and online booking.
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Travellers talk about
“smoked salmon” (8 reviews)
“kippers” (2 reviews)
Open Now
Hours
Hours Today: 09:00 - 17:30
Suggested Duration: More than 3 hours
LOCATION
North Pavilion Parklands | Blakelands, Great Linford, Milton Keynes MK14 5DZ, England
CONTACT
Website
+44 1908 661848
Write a ReviewReviews (113)
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All reviews
"smoked salmon"
in 8 reviews
"excellent tutor"
in 2 reviews
"kippers"
in 2 reviews
"wealth of knowledge"
in 2 reviews
"birthday present"
in 3 reviews
"great fun"
in 7 reviews
"feel confident"
in 2 reviews
"cold smoking"
in 29 reviews
"charcuterie"
in 12 reviews
"practical advice"
in 2 reviews
"alison"
in 14 reviews
"curing"
in 22 reviews
"imparted"
in 3 reviews
"skills"
in 7 reviews
"basics"
in 6 reviews
"hobby"
in 3 reviews
"xmas"
in 4 reviews
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1 - 10 of 113 reviews

Reviewed 1 week ago via mobile

A very informative course. Very factual including the science behind smoking not just another cooking course.

Thank sdh2020
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 17 April 2018

I was given the coldsmoking course as a Christmas present - as it happens, one of the best I've received in years. The venue is surprisingly compact in light of the aura of professionalism exuded by the website; nevertheless it works well in its lovely...More

Thank AndyMcGonegal
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 16 April 2018

A really well presented 1-day course on the wonders of hot and cold smoking. Our hosts, Alison & Turan, know the subject in depth, and pass on their extensive knowledge with charm and humour. Turan clearly loves his profession and answered all our questions with...More

1  Thank Simon S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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Reviewed 14 April 2018 via mobile

Turan was very informative and made the day great fun it was worth every penny. I really learnt a lot and will be smoking my own salmon ASAP

Thank Ralph C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 26 February 2018

Turan is truly a Master-Smoker and presents a fun, informative day that will leave you itching to 'have a go' for yourself at both hot smoking and cold smoking. Alison works very hard and is a brilliant hostess providing a very tasty lunch. Highly recommended.

Thank Clive1234x
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 28 January 2018

A fantastically informative day. Turan is not only a master of hot and cold smoking but also a wonderful host, a very inclusive manner, all of us felt very welcome. Cannot recommend this course more highly, in fact I may go back again just because...More

Thank James B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 28 January 2018

I would thoroughly recommend this course for anybody who is interested in, or already has participated in smoking their own food. The perfect course for any food lover. Turan is an excellent tutor and between feeding us filled the day imparting his knowledge onto us....More

Thank markauvray2
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 8 December 2017

A super location with good parking and easy access. A warm, friendly and relaxed atmosphere. We attended the sausage making course which was hands on, well structures and explained. We took away some of our sausages too - which tasted divine. If you like making...More

Thank John T
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 16 October 2017

Great day learning the process of 'cold' smoking and some time was also spent on 'hot' smoking. A well structured day that covered the basics and was very informative. Went home with a full belly as we got to eat what we smoked. Doggy back...More

Thank Chris B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 16 September 2017

Attended the Cold Smoking Course recently, it was absolutely fantastic. Turan is an outstanding "teacher" he imparts his seemingly endless knowledge if a very informal and friendly way. The course covers a lot of material but at very gentle pace and there is plenty of...More

Thank Peter W
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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