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The School of Artisan Food

Lower Motor Yard, Worksop S80 3LR, England
+44 1909 532171
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Review Highlights
Chocolate Workshop with Ottar Chocolate

Spent an afternoon at the amazing School of Artisan Food located within the grounds of the... read more

Reviewed 3 weeks ago
DebbieBryan
,
Nottingham, England, United Kingdom
Amazing Place

Attended the 5 day Advanced Baker and had a fabulous time. Amazing location, tutor was brilliant... read more

Reviewed 14 April 2018
MalcH
,
Loughborough, United Kingdom
Read all 271 reviews
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Overview
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Located on the beautiful Welbeck Estate in the heart of Sherwood Forest, Nottinghamshire, the School offers a wide range of artisan cookery courses, suitable for all skill levels. There are one-day courses in bakery, cheese making, butchery ice-cream and chocolate making, preserves, charcuterie and brewing plus advanced, professional courses in baking and cheese making. The School is also an ideal venue for bespoke courses, corporate and team building days.
  • Excellent94%
  • Very good4%
  • Average1%
  • Poor1%
  • Terrible0%
Travellers talk about
“at home” (47 reviews)
“croissants” (19 reviews)
“bread” (65 reviews)
Closed Now
Hours
Hours Today: 09:00 - 17:00
LOCATION
Lower Motor Yard, Worksop S80 3LR, England
CONTACT
Website
+44 1909 532171
Write a ReviewReviews (271)
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All reviews
"at home"
in 47 reviews
"croissants"
in 19 reviews
"bread"
in 65 reviews
"cheese making"
in 11 reviews
"practical experience"
in 8 reviews
"puff pastry"
in 8 reviews
"breakfast and lunch"
in 6 reviews
"paul thomas"
in 6 reviews
"ice cream making"
in 4 reviews
"food business"
in 4 reviews
"excellent tutor"
in 4 reviews
"learnt loads"
in 4 reviews
"pies"
in 8 reviews
"learn how"
in 7 reviews
"cookery course"
in 4 reviews
"ciabatta"
in 4 reviews
"mouth watering"
in 4 reviews
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1 - 10 of 271 reviews

Reviewed 3 weeks ago

Spent an afternoon at the amazing School of Artisan Food located within the grounds of the beautiful Welbeck Estate with Shelly @ottarchocolate the course was the perfect combination educational, inspiring and fun highly recommend the course and thier chocolate looking forward to my next visit...More

Thank DebbieBryan
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 14 April 2018

Attended the 5 day Advanced Baker and had a fabulous time. Amazing location, tutor was brilliant, and I learnt so much making 21 different breads. Facilities were very good, and although a relaxed learning style we were really put through our paces. Lunch was excellent,...More

Thank MalcH
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 9 April 2018

This is a really good course for anyone with an interest in dairy skills. Its a one day course with a small group and plenty of hands on activity plus some useful background information on milk, cheese making and cheese tasting. The tutor Katy was...More

Thank CheltenhamJellybaby
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
See more reviews
Reviewed 26 February 2018

My wife and I have just completed the 2 day introduction to cheese making led by Paul Thomas and we cannot rave enough about the experience. The location is picturesque, the school a delight and Paul could not have been better and exceeded our expectations....More

Thank ChinaManDan
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 24 January 2018

having miraculously convinced my 20 year old to take the course with me, we visited the school and both loved the experience. My son - with zero background, experience or inclination, had a great time. course was great, lunch was fab and emannuel hadjiandreou is...More

Thank Eva-cyprus
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 24 November 2017

Jut completed the 2 day sourdough bread course, what an amazing experience, Emmanuel the tutor was so knowledgeable, he was genuinely passionate about sourdough, we baked a total of 6 different sourdough loaves, I would highly recommend his course to anyone that loves home made...More

Thank Fee711
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Lesley E, Manager at The School of Artisan Food, responded to this reviewResponded 27 November 2017

Hi Fee711 We're delighted to hear that you had a great time on the course and learned lots. Keep up the fantastic baking! Hope to see you again soon. Best wishes L Ellerby

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This response is the subjective opinion of the management representative and not of TripAdvisor LLC
A TripAdvisor Member
2
Reviewed 19 October 2017 via mobile

We completed a meat course here while staying in Worksop. The course was excellent well taught and really informative

Thank A TripAdvisor Member
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 2 October 2017 via mobile

This was a great event that every one enjoyed. Got the chance to make my very own pizza. A great experience

Thank Tracey P
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Management response:Responded 5 October 2017

Hi Tracey P, So glad you enjoyed the day (and the pizza!). Look forward to seeing you back at the School in the future. Best wishes Lesley

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Reviewed 2 October 2017

My partner and I attended this in August, over the weekend, there were 10 of us from all backgrounds and with differing levels of knowledge and confidence. Yvonne was our very approachable and experienced tutor who managed to harness our passions and yet also consider...More

Thank UKRaj
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Management response:Responded 5 October 2017

Hi UKRaj Thank you for such a wonderful review. We are so pleased that you left the course feeling clarity and direction. Wishing you all the best for your food business. Please do keep in touch! Best wishes Lesley

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This response is the subjective opinion of the management representative and not of TripAdvisor LLC
Reviewed 6 September 2017

I attended the Food Business Start-Ups course over a weekend in August along with 10 other aspiring entrepreneurs. We had a range of ideas - some dreams, some more fully fledged - that we wanted to test out and figure out whether we could make...More

1  Thank Philip E
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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Questions & Answers
lesZant
3 June 2015|
AnswerShow all 2 answers
Response from Joe P | Property representative |
Hi there - If you go to our website and click on the Contact us section there is a list of 'Where to Stay' contacts. I tried to send you the link but Trip Advisor won't let me! Thanks Fiona The School of Artisan Food.
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