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Tours from Hutong cuisine Cooking School (Beijing Cooking School) tend to sell out - travellers recommend booking in advance!
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Traveller Overview
  • Excellent87%
  • Very good10%
  • Average2%
  • Poor1%
  • Terrible0%
Travellers talk about
“market tour”(39 reviews)
“cooking class”(45 reviews)
“soy sauce”(10 reviews)
About
Book class: Please go to our schedule page, you can see our curriculum arrangement and please choose which class you would like to join. 8:45 am - 9:15am: Condiments class 9:15 am - 10:30 pm Market tour 10:30 am - 1:30pm Cooking class: A trip to...more
Suggested duration: More than 3 hours
Contact
A unit No. 35 Dengcao Hutong, Beijing, China
Website
+86 10 8401 4788
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Reviews (157)
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All reviewsmarket tourcooking classsoy saucedumplingsdim sumprivate lessonchef's tablean excellent teacherrice winechinese marketchinese dishesdumpling classpulled noodlesclass todayprofessional kitchengreat classla mian
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1 - 10 of 136 reviews
Reviewed 5 days ago

What a fun day we spend at the Beijing Cooking School! Chao was a wonderful teacher and made the activities fun and informative. The class is small and intimate which was perfect! We made four dishes and the market tour was a highlight. Such an...More

Thank FamilyFunx3
Reviewed 2 weeks ago via mobile

Myself and my 2 teenage boys did 2 back to back classes in one day. Nestled in a historic 200 yr old hutong, the classes were excellent. Learned pork, dan dan noodle, chicken salad and homemade chili oil in morning and pulled noodles in afternoon....More

Thank BostonBostonGirl
Reviewed 2 April 2018

I both take and teach cooking classes. This one was fun and interesting, even for someone like me, who is fairly experienced with Asian cuisine. The format is both hands-on cooking and chef demonstrations. The actual cooking class lasts about 4 hours, and if you...More

Thank travelviapurple
Reviewed 24 March 2018 via mobile

Me and my wife love to cook, so we are suspicious about cooking class! We had a great experience with Chao (chef). We went to the market, he talked about a lot of vegetables, beef, fish and so on. After that, we went to our...More

Thank Gabriel G
Reviewed 2 December 2017

Walking to the market and browsing through the rich variety of ingredients is such an absolute fun to start the cooking class. Chao is so enthusiastic to show and explain the various produce that the market can offer. I thought my skills in making dumplings...More

1  Thank kimyoontan
Reviewed 18 November 2017

I travel to Beijing once or twice every year for work and I always carve out a day for Chao's cooking class. Not being a native Chinese speaker, I have struggled to find a place to learn to cook authentic chinese dishes from all over...More

2  Thank John M
Reviewed 10 November 2017 via mobile

My 11-year old son and I had an awesome time cooking Chinese food. First we went to the market with our chef Chao and he taught us a lot about different vegetables, fruit and other things that are typical in a Chinese market. Then we...More

Thank Victoria T
Reviewed 16 October 2017

Most people drop in for just one or a few classes and learn a lot that way. In my case, I exhaustively researched cooking classes all over China that are available to tourists. I booked this one because it is definitely the most authentic. It...More

2  Thank lanikai7777
Reviewed 16 October 2017

Great experience! Planned a private lesson for myself and my colleagues. Was not disappointed! Was able to choose the menu, and the chef was very accommodating of the date and time of our class. Traffic was bad that day, and many of us were late...More

Thank Alexis C
Reviewed 30 September 2017

What a great day! The walk to the market through hutong neighborhood, the chance to poke about the market & ask questions was interesting, as was making dumplings from scratch (boiled, fried and steamed, with three different fillings) in a hutong residence kitchen. But best...More

Thank Spammie R
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roadtripswc
11 May 2016|
AnswerShow all 4 answers
Response from gnappissimo | Reviewed this property |
Ask here pls.
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