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Maison Riguidel

38 rue de Port Maria, Quiberon, France
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Best Kouign Amann

Les bretons have a thing with salted butter... And that's where you'll get as much as possible in... read more

Reviewed 15 August 2016
Elybak
,
Copenhagen, Denmark
Best Kouing amann de QUIBERON ! worth the stop !

Try their buttery and sweet "Kouign Amann" which is piled up at the Bakery counter: this is the... read more

Reviewed 15 March 2016
85richard
,
Zurich, Switzerland
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Overview
  • Excellent60%
  • Very good15%
  • Average15%
  • Poor4%
  • Terrible6%
15 Aug 2016
“Best Kouign Amann”
15 Mar 2016
“Best Kouing amann de QUIBERON ! worth the stop !”
LOCATION
38 rue de Port Maria, Quiberon, France
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Reviewed 15 August 2016

Les bretons have a thing with salted butter... And that's where you'll get as much as possible in one bite :-) you might not like it, but you can't leave Brittany without trying this. And Riguidel is definitely the place to try it!

1  Thank Elybak
Reviewed 15 March 2016

Try their buttery and sweet "Kouign Amann" which is piled up at the Bakery counter: this is the best in town ! worth bringing back to friend - who are on on diet !! ;-) all their other products are also nicely handcrafted in the...More

Thank 85richard
Reviewed 10 August 2015 via mobile

The quatre-quart tasted like corn bread (that's a classic American cake/bread), which is not right. The kouign Amann was good but not up to the reputation this place has built.

1  Thank Olivier L
Reviewed 28 July 2015

Here, you can find the best kouign amann ever (I've made several time 80 kms on bike to get one). This is a local specialty : a cake basically made of sugar & butter. Not good for diet but unforgattable. The "far aux raisins" is...More

Thank quintnico
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