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Queserias Chillon Plaza - Museo del Queso Chillon

Closed Now: 09:00 - 14:00, 16:00 - 19:00
Open today: 09:00 - 14:00, 16:00 - 19:00
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Review Highlights
Great Visit

Touring the Duero country, we dropped by Toro and found this place. In spite we did not have... read more

Reviewed 3 weeks ago
Carlos G
,
Bucaramanga, Colombia
Fascinating

My husband and I visited this museum cum factory mainly because my paternal grandmother was a... read more

Reviewed 16 August 2018
Maria F
,
London, United Kingdom
Read all 113 reviews
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Certificate of Excellence
Traveller Overview
  • Excellent77%
  • Very good17%
  • Average4%
  • Poor1%
  • Terrible1%
3 weeks ago
“Great Visit”
16 Aug 2018
“Fascinating”
About
Closed Now
Hours Today: 09:00 - 14:00, 16:00 - 19:00
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Suggested duration: < 1 hour
Contact
Carretera Tordesillas 11, 49800 Toro, Spain
Website
+34 980 69 09 50
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Reviews (113)
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Reviewed 3 weeks ago

Touring the Duero country, we dropped by Toro and found this place. In spite we did not have arranged an appointment, this young lady, Ana, offered to put together a visit and a "cata" of their cheeses and wines. She certainly is proud to be...More

Thank Carlos G
Gustavochilo, Gerente at Queserias Chillon Plaza - Museo del Queso Chillon, responded to this reviewResponded 3 weeks ago

Many thanks for your comments. It was a pleasure to receive you in our Museum.

Reviewed 16 August 2018

My husband and I visited this museum cum factory mainly because my paternal grandmother was a Chillon and had been born in the area. I was not sure whether there was a family connection. Our guide explained the family history and cheese manufacture process very...More

Thank Maria F
Gustavochilo, Gerente at Queserias Chillon Plaza - Museo del Queso Chillon, responded to this reviewResponded 18 August 2018

María, many thanks for your comments. It was a pleasure to receive you in our Museum. It would be very interesting to see you back and continue talking about the possible family relationship.

Reviewed 20 April 2017

An interesting spot where to learn about cheese making. The explanations on the walls are in English and Spanish. It's a nostalgic trip to the past of a many generation cheese-makers family.

Thank marquesa_de_parabere
Gustavochilo, Gerente at Queserias Chillon Plaza - Museo del Queso Chillon, responded to this reviewResponded 21 April 2017

Thank´s for your opinion!

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