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Review Highlights
Good experience

Great experience with Chef Shihomi and Ayumi. They speak English frequently and explained the... read more

Reviewed 4 weeks ago
XinJ113
via mobile
Temari Sushi Class

Nowadays, we're so accustomed to get our food by buying it ready to eat, either in a restaurant or... read more

Reviewed 23 August 2018
snowflake_kitsune
,
Munich, Germany
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Travellers talk about
“sushi”(8 reviews)
“twin”(3 reviews)
About
We are in Meguro, central Tokyo, only 2 stops from Shibuya by train. Please come join us and enjoy learning how to make sushi and other Japanese foods easily in one day. Lessons are provided by twin sisters who are both professional Itamae(Japanese...more
Suggested duration: 2-3 hours
Contact
1 Shimomeguro, Meguro 153-0064, Tokyo Prefecture
Shibuya, Harajuku, Ebisu
Website
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1 - 10 of 27 reviews
Reviewed 4 weeks ago via mobile

Great experience with Chef Shihomi and Ayumi. They speak English frequently and explained the ingredients in detail. I learned a lot and had a great time learning and enjoying sushi. Highly recommended!More

Thank XinJ113
志穂美 本, オーナー at Cooking Class Japan Cross Bridge, responded to this reviewResponded 4 weeks ago

Thank you for your great review. Your keen curiosity of learning sushi was impressive! You used Japanese knifes amazingly! Plus you made sushi beautifully. We also had a great time with you!! Thank you again for coming! Good luck with your own sushi making at...More

Reviewed 23 August 2018

Nowadays, we're so accustomed to get our food by buying it ready to eat, either in a restaurant or even the supermarket. And that lets us forget easily that in fact, each and every one of us is capable of cooking and preparing meals on...More

Thank snowflake_kitsune
志穂美 本, オーナー at Cooking Class Japan Cross Bridge, responded to this reviewResponded 24 August 2018

Thank you for a wonderful review! We are so happy to hear you say, "Definitely one of my highlights of my stay in Tokyo!". Yes, we try to share not just the recipe of how to make sushi, but also the history or the background...More

Reviewed 15 August 2018 via mobile

It was excellent sushi making class. Ayumi-Chan and Shihomi-Chan are so nice and fun. They speak good English too. We got to make various of sushi including sushi roll/ball and the best part was eating them after the course. If you are a sushi lover...More

Thank 424myc
志穂美 本, オーナー at Cooking Class Japan Cross Bridge, responded to this reviewResponded 16 August 2018

Thank you for your great review!! Yes, "if you are a sushi lover and want to learn more about Japanese food culture" we would like to share our experience of how to make delicious sushi! We also give a certificate in the end of the...More

Reviewed 13 August 2018 via mobile

The healthy rice sushi experience was one to not just remember but to carry in our hearts as we didn’t just experience 2 welcoming chefs but also 2 friendly, warm and open Japanese women who showed us their culture in their lovely home. They have...More

Thank jonasmatterne
志穂美 本, オーナー at Cooking Class Japan Cross Bridge, responded to this reviewResponded 14 August 2018

Thank you so much for the wonderful review, Jonas and Mercedes! We are so happy that you enjoyed our "Healthy brown rice sushi of Tuna and Salmon making course"! Our aim is to share not just Japanese food but also Japanese culture with the people...More

Reviewed 13 August 2018

I had a fantastic time making temari sushi with Shihomi and Ayumi. They are experienced chefs who provide, clear concise instructions on how to make temairi sushi. All ingredients and materials as well as a special uniform are prepared. You just need to be sure...More

Thank mammainthecity
志穂美 本, オーナー at Cooking Class Japan Cross Bridge, responded to this reviewResponded 13 August 2018

Thank you for your wonderful review! We are so happy to hear that "you had a fantastice time making temari sushi with us"!! We had a great time with both you and your lovely young daughter!! Temari sushi is easy yet very beautiful sushi and...More

Reviewed 11 August 2018 via mobile

It's the first time I have ever had such an amazing cooking class!! They offered me special course as I have cooking experience (actually I'm a Japanese chef). Shihomi and Ayumi taught me how to make Sushi rice, Nigiri, Sushi roll, Temari and how to...More

Thank umeko2018
志穂美 本, オーナー at Cooking Class Japan Cross Bridge, responded to this reviewResponded 12 August 2018
Google Translation

At first, we would like to say thank you that you took your time to write this long and wonderful...More

Reviewed 7 August 2018

What a wonderful day we had with Shihomi and Ayumi! We were picked up right on time and they escorted us to their home which was a short 5-minute walk away. After a short presentation about the history of sushi, we got our hands "wet"...More

Thank Lorne L
志穂美 本, オーナー at Cooking Class Japan Cross Bridge, responded to this reviewResponded 9 August 2018

Thank you so much for your wonderful review, Lorne! We are so happy to hear that you and your son enjoyed our class!! And Yes, your son really "was a rock star, cutting fish for sushi like a pro right away, he didn't need any...More

Reviewed 28 June 2018 via mobile

We took a small detour to experiment making our own lunch and learn some basic sushi making. Although in reality takes many years to become a master sushi chef, when guided and helped by great teachers, the experience is amazing. As an added bonus, one...More

Thank Robert A
志穂美 本, オーナー at Cooking Class Japan Cross Bridge, responded to this reviewResponded 29 June 2018

Thank you for your great review, Robert! We are so happy that you "took a small detour to experiment making your own lunch and learn some basic sushi making". We enjoyed not just sharing how to make sushi with you, but also talking to you!...More

Reviewed 28 June 2018 via mobile

We had a great time at the sushi class. We learned how to make a few kinds of sushi, how to cut the fish and even how to separate the rice. Everything was incredibly neat organized and clean. Shihomi and Ayumi are the most amazing...More

Thank Kaia R
志穂美 本, オーナー at Cooking Class Japan Cross Bridge, responded to this reviewResponded 28 June 2018

Thank you for your wonderful review, Kaia! We are happy to hear that you enjoyed your Healthy rice sushi of Tuna and Salmon making course. You made all kinds of sushi beautifully! We had a great time with you too!! Thank you again for coming...More

Reviewed 27 June 2018 via mobile

Thank you for an enriching experience learning to make sushi. We had a lot of fun and learned a lot in a relaxed setting. Thank you for inviting us into your home. The sushi was fresh and delicious! Congratulations to 2 great sushi chefs!More

Thank marisale0ne
志穂美 本, オーナー at Cooking Class Japan Cross Bridge, responded to this reviewResponded 27 June 2018

Thank you for your wonderful review, Marisa! We had a great time with you! Happy to hear you enjoyed our home, "typical Japanese local home"^^. We hope that you will make beautiful delicious sushi at home too!! Thank you again for coming to our sushi...More

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Nearby
Shibuya / Harajuku / Ebisu
There are countless opportunities to shop in the
Shibuya and Harajuku districts, especially in shops
that focus on Japan's "Kawaii" culture. The trendiest
areas are around Shibuya’s Center district, Harajuku's
Takeshita-dori and in Omotesando. If you need to
recharge from all the shopping, you can easily refresh
yourself in Meiji Jingu or Sasaki Park. In contrast,
Ebisu has a more grown up ambiance of calm and cool.
...More
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