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Review Highlights
Nice and tasty experience

We booked a tour for 10 people including (perfect!!!) English translation and some cheese tasting... read more

Reviewed 7 February 2018
travellllller124
,
Marburg, Germany
via mobile
Great pecorino cheese !

I have now been here a few times as I have found the tuada cheese to be one of the best cheeses in... read more

Reviewed 25 April 2016
Rupert B
,
Lucca, Italy
via mobile
Read all 17 reviews
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Traveller Overview
  • Excellent71%
  • Very good29%
  • Average0%
  • Poor0%
  • Terrible0%
7 Feb 2018
“Nice and tasty experience ”
25 Apr 2016
“Great pecorino cheese !”
About
Suggested duration: 1-2 hours
Contact
Via Provinciale - loc Pantaline 9, 55036 Pieve Fosciana, Italy
Website
+39 0583 62723
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Reviews (17)
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Reviewed 7 February 2018 via mobile

We booked a tour for 10 people including (perfect!!!) English translation and some cheese tasting afterwards. It was very nice to hear and see some details you normally don’t get to know in the regular TV reports. Including details about acid measurements and lactic acid...More

Thank travellllller124
Reviewed 25 April 2016 via mobile

I have now been here a few times as I have found the tuada cheese to be one of the best cheeses in the Garfagnana! Excellent

Thank Rupert B
Reviewed 7 March 2016 via mobile

The cheese maker took a lot of time to really show and describe the cheese making process and was very excited to answer all of our questions. The tasting at the end was very generous and the cheeses superb!

2  Thank John S
Reviewed 11 July 2013

This family owned and operated cheese factory is hidden away and easy to miss if you didn't know it was there. On Wednesday and Friday mornings you can join the in the process of making cheese along with a two hour tour. We didn't find...More

6  Thank Marta S
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