This is a typical itinerary for this product
Stop At: Savannah Historic District, 301 Martin Luther King Jr Blvd, Savannah, GA 31401-4217
Meet your guide at noon INSIDE Tondee’s Tavern, 7 East Bay Street in downtown Savannah Georgia. After trying their award winning SHRIMP AND GRITS over a brief introduction to the HISTORY OF THE CITY, as well as Tondee’s Tavern, enjoy a bite from their famous CHEESECAKE MARKET, Then begin walking around the city’s HISTORIC WATERFRONT on your way to THE BAYOU CAFE for FRIED CRAB CLAWS and their famous HAND MADE HOT SAUCE. After HIDDEN TUNNELS ON FACTORS WALK, we will visit CHARLIE and the other GHOSTS OF TANDEM COFFEE AND SPIRITS at the East Bay Inn over TOMATO BRUSCHETTA AND PROSECCO. Next up, the history of REYNOLDS and JOHNSON Squares en rout to P.S. TAVERN for a taste of Savannah’s best BBQ. On to locals, BELOW ZERO for FRIED OREOS just off JOHNSON SQUARE. The tour will then head to the HISTORIC RIVERFRONT to visit DUB’S PUBLIC HOUSE for PIMENTO CHEESE and BEER CHEESE as well as PRETZEL BITES. Taste enough samples for a filling lunch.
As you walk, you will learn about Savannah’s long and fascinating history as Georgia’s hostess city of the South. From the first wooden ships to cross the Atlantic Ocean, to the city’s secret Shanghai Tunnels, to Forrest Gump, we will talk all things Savannah.
This food tour is conducted at a leisurely pace but please consider bringing a bottle of water, checking the forecast to see in an umbrella or sunscreen is needed and of course, walking shoes. Conclude your tour very close to where you started at noon. Everyone is welcome however we can only do our best for folks with dietary restrictions or food allergies. Food allergies are of course of the upmost imprtance. Please communicate any issues as far in advance as possible. Also, this is a histoic city, uneven surfaces and stairs are part of this tour. Mobility issues should also be advised in advance.
Duration: 3 hours