Be ready for a night on the town and meet your dedicated guide in the lobby of your Beijing hotel at 6:00 p.m. With your private group, head out to one of the local Beijing hutongs to begin exploring the street food options.
Walk through the stalls and vendors, learning about this culinary tradition and tasting up to 20 samples. Please see itinerary section for full list of samples, such as liuzhou luosifen (river snail rice noodles), stinky tofu, and ma la tang (Chinese hot pot).
En up at the Slow Boat Brewery Taproom, where you will enjoy one included glass of beer. This bar has the largest selection of craft beers in the city, brewed locally.
Choose to hang out at the taproom or take the ride back for drop-off at your hotel.