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Handmade Italian Pasta Cooking Course in Florence

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    What to Expect
    Your cooking workshop will begin in central Florence, where you’ll join your instructor and fellow chefs. Enjoy a relaxed environment as you learn the traditional method of making pasta with a rolling pin, before mastering the modern technique by machine. Blend eggs, flour and other essential ingredients, and try your hand crafting three types of pasta and sauces, with help from your instructor as needed. To complete your culinary know-how, learn how to make an authentic Italian dessert.
    Afterward, take a seat at the table for lunch and enjoy the dishes you've prepared. Sip a glass of Tuscan wine and dig in with your newfound friends. When your pasta making class concludes, your instructor will leave you with Tuscan recipes to take home.
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    Reviews (117)
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    All reviews chef walter panna cotta gnocchi an amazing experience cooking class chopping teaching ingredients chefs fun wine
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    1 - 5 of 19 reviews
    Reviewed 1 week ago via mobile

    What an awesome experience cooking traditional Italian pasta and Panna Cotta. The chefs were great and had amazing personalities, we had Luca and he was great. He was helpful, knowledgeable and encouraging. The only downfall for me is that I was placed in a corner...More

    Date of experience: August 2019
    Thank Jocelyn K
    Reviewed 3 weeks ago

    We had a great time in this class. It was basic, but great fun for a family with two older children. Luca was a pleasure - charming and helpful. Would sign up for this again in a heartbeat.More

    Date of experience: July 2019
    Thank Andrew D
    sales C, Guest Relations Manager at Caf Tour & Travel, responded to this reviewResponded 3 weeks ago

    Dear Andrew D, We are so happy to see that you enjoyed so much your Handmade Italian Pasta Cooking Course in Florence and decided to immediately share your experience with us and our common readers! Your review represents the best reward for all the efforts...More

    Reviewed 4 weeks ago

    We really enjoyed this course - we thought it would be a fun and memorable thing to do and it was! Quality of teaching was good and lots of chance to practice what you were taught - we made gnocchi, noodles and ravioli and were...More

    Date of experience: July 2019
    Thank Alexa D
    Reviewed 5 weeks ago via mobile

    It was fun! We met other couples and families. Great learning experience and we ate what we made. It was delicious!

    Date of experience: July 2019
    Thank Slai69
    Reviewed 16 July 2019 via mobile

    Although I’ve done a fair few cooking courses around the world, I learnt by far the most in this course. Luca actually went through things such as chopping technique, reasons for using certain oils etc...rather than just letting us throw pre-chopped ingredients into a pan....More

    Date of experience: July 2019
    1  Thank holidayman95
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